High in Fiber and Antioxidants
 

Flax Seed

Flax seeds are small, brown or golden seeds derived from the flax plant, known for their rich nutritional profile. They are an excellent source of alpha-linolenic acid (ALA), a type of omega-3 fatty acid that may help support heart health and reduce inflammation. Flax seeds are also high in dietary fiber, which can aid in digestion and help regulate cholesterol levels. Additionally, they contain lignans, which have antioxidant properties and may have potential health benefits such as reducing the risk of certain chronic diseases, including certain cancers.

How Flax Seed Works & It's Benefits

Flax seeds, derived from the Linum usitatissimum plant, are known for their health-promoting properties. They are a rich source of dietary fiber, omega-3 fatty acids, and lignans, making them beneficial for various aspects of health. Here's how flax seeds function and contribute to wellness:

  1. Omega-3 Fatty Acids: Flax seeds are a great plant-based source of alpha-linolenic acid (ALA), a type of omega-3 fatty acid. Omega-3s are essential for heart health, reducing inflammation, and supporting brain function. ALA from flax seeds can help lower the risk of heart disease by reducing blood cholesterol levels, improving artery health, and decreasing inflammation.
  2. Dietary Fiber: Flax seeds are high in both soluble and insoluble fiber. Soluble fiber helps regulate blood sugar levels and lower cholesterol, while insoluble fiber aids in digestion and prevents constipation. The fiber in flax seeds can promote bowel regularity and improve digestive health.
  3. Lignans: Flax seeds contain lignans, which are phytoestrogens that can have antioxidant properties. Lignans may help reduce the risk of certain types of cancer, particularly hormone-sensitive cancers like breast cancer. They also exhibit anti-inflammatory properties.
  4. Cholesterol Regulation: The soluble fiber in flax seeds can bind with cholesterol in the intestine and prevent it from being absorbed. This can lead to a reduction in levels of LDL (bad) cholesterol, thereby reducing the risk of heart disease.
  5. Blood Pressure Reduction: Regular consumption of flax seeds has been associated with lower blood pressure levels. This effect is likely due to their high content of omega-3 fatty acids, lignans, and fiber.
  6. Blood Sugar Control: The soluble fiber in flax seeds can slow down the digestion of sugars, which helps in regulating blood sugar levels. This is particularly beneficial for people with type 2 diabetes.
  7. Anti-inflammatory Effects: The ALA and lignans in flax seeds have anti-inflammatory properties, which can be beneficial in conditions like arthritis, asthma, and other inflammatory disorders.
  8. Weight Management: Flax seeds are low in carbohydrates but high in fiber, making them a great food for weight management. Their high fiber content helps you feel fuller for longer, potentially reducing overall calorie intake.

NutraEdge products containing Flax Seed

Natural Digestive
Relieves ConstipationReduces Acid Reflux
Natural Digestive
₹ 499
Up to -24%